What's For Lunch (08/27/09)

Beeb (Steve) and I almost always eat lunch together ever since we first met, which was during lunch almost over 3 and a half years ago. Working only a few blocks away from each makes it easy to do so.

This time during our lunch break we went to the Farmer's Market at CG and bought a few things. Not too many new and exciting produce. The Heirloom Tomatoes were also getting a little soft, so I didn't get any. I did get onions, grapes, radishes and spinach. We also bought several apples so we can make Apple Butter to spread on crostinis and fry bread. I can't wait!

Although we didn't buy much we were running out of time to actually eat lunch. So we rushed to Leila Mediterranean Cuisine on the third floor to grab lunch to take back to eat while on the clock. Steve ordered Number 8, Gyro and I ordered Number 6, the Salmon Kabob. Just to be a little fatter I also got Rice Pudding. I didn't get to take pictures of Steve's food because he had to rush to the Montgomery Bart Station to take the next train to Embarcadero, but I was able to take pictures of mine.

I've been eating here off and on since my first job in the financial district 7 years ago. The food is pretty consistent and satisfying if you want a quick taste of a few Mediterranean delights.

What's For Dinner 08/25/09

Salt and Pepper Steak
Milky Rice
Baked Cauliflower and Portabella Mushroom with Mozzarella and Gorgonzola
Orange Salsa Drizzled













Beeb, "You know what's missing in our relationship? More Dessert."

LOL, he's such a fatty!

So for Dessert we had:

Vanilla Ice Cream on a Snicker Bar Muffin topped with Honey and Chopped Pralines